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Info. Easy 45 minutes For 4 people € 4 / person Iberian secret to old mustard with potatoes . One of those meat recipes of the easiest I know, one of those that I prepare at home when I go with little time. It is perfect for weekends, because you prepare it quickly and it …
Info. Easy 25 minutes For 4 people 2.2 € / person How to make some homemade St. James with turkey . In our kitchens there are few dishes as classic in meat recipes as the breaded fillet of a lifetime. But just because it’s a regular family meal doesn’t mean you can’t give it a …
Info. Easy 60 minutes For 5 people € 8 / person How to prepare Bulgarian sirloin steak . Last weekend, Pepe had a birthday and made his star dish, Solomillo a la Bulgariana . This meat recipe expect it every year since I can assure you is death, and I have documented recipe I present …
Info. Easy 120 minutes For 4 people € 2 / person How to make beer chicken . In Spanish gastronomy, recipes for stews and stews are one of our emblems. Within this type of cuisine, surely there is never a glass of good wine with which to season the cooking. In the same way it …
Info. Easy 15 minutes For 4 people 1.8 € / person 213kcal per 100g. How to make chicken curry with vegetables . It’s been a long time since I prepared a chicken recipe with two of my favorite flavors: mustard and curry , together they win on any dish. Believe it or not, mustard has …
Info. Easy 40 minutes For 4 people € 2 / person One of the recipes that has triumphed the most at the dinner we make with friends on the 2nd Saturday of the month is this turkey sirloin with an exotic touch . They have asked me for the recipe and here you have it, …
Info. Easy 120 minutes For 6 people € 1.5 / person 271kcal per 100g. How to prepare a roast pork or roast pork . I love discovering in the kitchen those dishes that, with four things, become authentic culinary delights. This is the case of today’s meat recipe , roast pork, roast pork . In …
Info. Easy 120 minutes For 4 people € 3 / person 268kcal per 100g. How to prepare ruled meat or stewed beef . This is a traditional meat recipe from Asturian cuisine. I have enjoyed it in Oviedo, but it is a dish that is prepared throughout Asturias, both at home and in restaurants. I …
Info. Easy 60 minutes For 4 people 2.5 € / person How to prepare a sirloin with whiskey . I love those recipes with meat in which, starting from 4 ingredients we get some class dishes, without laborious processes or endless hours of work. Today’s recipe is one of those that with little that we …
Info. Easy 20 minutes For 4 people 0.6 € / person How to prepare chicken in cream sauce . A meat recipe that brings back many memories, since it was one of those that we prepared in my student days in Santiago de Compostela. Therefore, it must also be economical and very successful, and hence …
