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Info. Easy 60 minutes For 10 people € 0.3 / person 290kcal per 100g. How to make oatmeal cookies and kiwis . I present you a recipe for very tasty, crispy cookies that also keep very well over the days. Some cookies with fruit pieces, kiwis that are perfect to enjoy a healthy breakfast . …
Myths and truths about legumes . What if legumes are fattening, if they are not fattening, if they are healthy than if they are not. What if how do I make them, if they are old, if they were only cooked by our grandmothers and our mothers … STOP legumes are much more than you …
Info. Easy 30 minutes For 4 people € 3 / person 190kcal per 100g. How to make a hake ceviche. A fish with its own very well defined characteristics, perfect for preparing this hake ceviche. Chile has a privileged location in South America, a past full of history and gastronomic fusion. The first references of …
Info. Easy 25 minutes For 4 people € 5 / person 75kcal per 100g. How to make a Peruvian ceviche . I recently attended a cebiches course taught by the chef Huber Mendoza. This great chef taught us how to prepare an authentic ceviche, seviche, sebiche or ceviche in the classic style , with corvina …
Info. Half 30 minutes For 8 people 1.8 € / person 315kcal per 100g. How to prepare an Italian tiramisu and easy. Tiramisu is perhaps one of the most famous dessert recipes in Italian cuisine. One of the quintessential Italian sweets, it has become a traditional Italian recipe despite being fairly recent. Its origin is …
Info. Easy 20 minutes For 10 people € 0.05 / person 385kcal per 100g. How to make homemade jelly beans. You may never have considered making homemade jelly beans . It may seem impossible to you because you think that ingredients that are impossible to obtain are needed, but the truth is that this is …
Info. Easy 60 minutes For 4 people 0.8 € / person 270kcal per 100g. How to prepare manchego ratatouille. The ratatouille is a Spanish word that means ” something very chopped .” One of the best-known vegetable recipes is manchego ratatouille. Very famous in Spanish cuisine and especially in Castilian. Everything indicates that its origins …
Info. Half 60 minutes For 6 people 0.8 € / person 128kcal per 100g. How to prepare zucchini ratatouille. The ratatouille is one of the best-known vegetable recipes within the national repertoire. Perhaps the best known is the Manchego ratatouille , which is the base of all pistos. But there are many types of ratatouille, …
Info. Easy 90 minutes For 4 people 2.5 € / person 287kcal per 100g. How to make dumplings with ratatouille. For lovers of ratatouille, here is a different and very tasty recipe, meatballs with ratatouille. The preparation of this dish allows many variations, you can prepare the ratatouille on the one hand, and some meatballs …
Info. Easy 60 minutes For 4 people € 2 / person 260kcal per 100g. How to make Andalusian ratatouille or alboronía. This recipe we can fit into the category of recipes with vegetables , they are perhaps a declaration of good intentions, since it carries a large amount of vegetables. Pisto , Tumbet, Ratatouille , …