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Fideuá recipes Fish and seafood recipes Pasta recipes Recipes with prawns Recipes with seafood Recipes with shrimp Summer recipes

Prawn fideuá. The delicious little sister of the traditional fideuá

For 4 € 3.8 /pers. 266 kcal/100g Ingredients 8 rice shrimp or prawns 200g. small peeled shrimp (or large chopped) 200g. crushed tomato 1 onion 400g. noodle no. 2 1 l. shrimp or fish broth A few fresh parsley leaves Extra virgin olive oil Salt and freshly ground black pepper (to each household’s taste) How …

Fish and seafood suquet. fish suquet
Fish and seafood recipes Fish recipes for Christmas Monkfish recipes Recipes with prawns Recipes with seafood Recipes with shrimp Recipes with squid and squid

Fish and seafood suquet. fish suquet

For 6 € 10 /pers. 266 kcal/100g Ingredients 800g. monkfish 6 large crayfish (one per person) or 12 small ones 200g. peeled shrimp 250g. of squid 300g. clams or cockles 1 liter of fish and seafood broth 80g. chopped tomato (natural or canned) 4 cloves of garlic 3 medium potatoes 1 onion A few fresh …

Christmas recipes Fish and seafood recipes Recipes for soups, broths and creams Recipes with prawns Recipes with pumpkin Recipes with seafood

Christmas cream. Easy and delicious recipe for these dates

For 6 € 3.2 /pers. 225 kcal/100g Ingredients 24 prawns or prawns 1 carrot 1 leek 400 g pumpkin 2 small potatoes 600 ml fish broth Chive White wine Extra virgin olive oil Salt and freshly ground black pepper (to each household’s taste) How to make Christmas cream . For any of the Christmas celebrations …

Clam recipes Fish and seafood recipes Monkfish recipes Mussel recipes Recipes with prawns Recipes with seafood Recipes with shrimp Rice recipes Risotto recipes

Risotto frutti di mare, the Italian seafood risotto

For 4 € 5.2 /pers. 305 kcal/100g Ingredients 320g. Scotti rice 1.2l. seafood and fish broth 100g. of onion 1 kg. of mussels 350g. of shrimp 250g. of clams 250g. of cockles 200g. monkfish, scorpionfish, mullet… or some similar fish 250 ml. of white wine 30g. of butter 30g. Parmesan cheese Salt (to the taste …

Fish and seafood recipes Fried and deep fryer recipes Recipes with basmati rice Recipes with prawns Recipes with seafood Recipes with shrimp Rice recipes Rice with meat recipes Seafood rice recipes

How to Make Cantonese-Style Fried or Stir-Fried Rice

For 4 € 3.4 /pers. 275 kcal/100g Ingredients 200g. Sundari basmati rice 200g. peeled shrimp or prawns 2 or 3 eggs for the French omelette (depends on the size of the egg) 3 thick slices of cooked ham 1 large carrot 100g. of peas 50g. of bean sprouts Mild extra virgin olive oil or sunflower …