Eggplants with cane honey. Tricks and tips to make them perfect
One of my favorite appetizers is, without a doubt, fried or baked eggplants with cane honey . A traditional Cordoba recipe, although it is eaten throughout Andalusia, Córdoba being one of its best-known dishes, but in Jaén or Granada, I have found it in many bars and restaurants as an appetizer, starter or accompaniment to …