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Scallops with cabrales. Asturian recipe
Meat and poultry recipes

Scallops with cabrales. Asturian recipe

Info. Easy 40 minutes For 4 people € 4 / person 320kcal per 100g. How to make scallops in Cabrales.  A delicious recipe that is undoubtedly one of the most traditional recipes of Asturian cuisine . It is a dish that you will find safe in practically every food house or restaurant in the region, …

Meat and poultry recipes

Cheeks with wine sauce and prunes

Info. Half 210 minutes For 4 people € 3 / person 290kcal per 100g. How to make cheeks in sauce . I propose a meat recipe that will leave a good taste in your mouth and will not make a hole in your pocket, cheeks with wine sauce and plums . I really like cooking …

Cordon Bleu
Meat and poultry recipes

Cordon Bleu

Info. Half 20 minutes For 4 people 2.4 € / person 310kcal per 100g. How to prepare a cordon bleu . When we see the term ” cordon bleu ” in a letter or recipe book . Refers to a meat recipe usually from a specific preparation of meat fillets  that are stuffed and then …

How to make teriyaki chicken
How to make ... Meat and poultry recipes

How to make teriyaki chicken

Info. Easy 25 minutes For 4 people € 2.55 / person 305kcal per 100g. How to make teriyaki chicken . Japanese cuisine has endless dishes beyond sushi and among them is this teriyaki chicken recipe . It is one of the best-known Japanese dishes in the West, along with sushi and sashimi, and has become …

Veal escalopes with green pepper
Meat and poultry recipes

Veal escalopes with green pepper

Info. Easy 25 minutes For 4 people 3.4 € / person 310kcal per 100g. How to make scallops in pepper sauce I encourage you to prepare this beef recipe in a sauce with a touch of green pepper. An easy, tasty, very complete and quick dish for lunch or dinner. Pepper sauce is very common …

Veal escalopes with balsamic vinegar
Meat and poultry recipes

Veal escalopes with balsamic vinegar

Info. Very easy 10 minutes For 4 people € 2 / person 278kcal per 100g. How to make veal escalopes with balsamic vinegar . This is a recipe with meat that everyone likes, for its simplicity and above all for its flavor. The balsamico all’aceto tagliata is an Italian recipe that is usually prepared with …

Honey chicken with thyme and rosemary
Meat and poultry recipes

Honey chicken with thyme and rosemary

Info. Easy 20 minutes For 2 persons 2.5 € / person 285kcal per 100g. How to make honey chicken Do you want to prepare a luxury dish in 20 minutes? Do you have a dinner with friends and want to succeed like Chichos? Well, for this I present this honey chicken with an aromatic touch …

Hunter chicken (Pollo alla cacciatora)
Meat and poultry recipes

Hunter chicken (Pollo alla cacciatora)

Info. Easy 90 minutes For 4 people € 1.95 / person How to make chicken alla cacciatora.  Today I present to you a recipe with chicken , a highly appreciated Italian dish, mainly in Tuscany , in northern Italy. Its origin is not too clear, on the one hand it is said that the hunters …

Pitu caleya. Asturian recipe
Meat and poultry recipes

Pitu caleya. Asturian recipe

Info. Half 240 minutes For 5 people € 4 / person 302kcal per 100g. Pitu caleya, free-range chicken or free-range chicken. Depending on the region of Spain in which we are, it is a chicken fed in a natural and homemade way. The pitu caleya , which translated from Asturian comes to say something like …