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Info. Half 45 minutes For 4 people 2.75 € / person 265kcal per 100g. How to make mackerel dumplings . As you can see on the blog, we have more and more recipes from our neighboring Morocco. Mediterranean cuisine is one of the most important in the world and all the countries that comprise it …
Info. Half 60 minutes For 10 people 0.4 € / person 302kcal per 100g. How to make shrimp croquettes . If there is a recipe for harvesting par excellence, that is croquettes . These small portions of dough admit all kinds of ingredients in their filling. From meats, fish, vegetables and even legumes. They are …
Info. Half 60 minutes For 6 people € 4.5 / person 130kcal per 100g. How to prepare octopus à feira or Galician. When any of you ask me what is my favorite octopus recipe, I have it clear. A good tapa of octopus à feira. If we talk about a dish that identifies Galicia …
Info. Half 90 minutes For 8 people 2.3 € / person 315kcal per 100g. How to prepare a Galician mussel empanada Who doesn’t like Galician empanada? Well, I am presenting you today, with mussels and tomato sauce, it will have a place in your kitchen. I have had the pleasure of being able to prepare …
Info. Easy 60 minutes For 4 people € 3 / person 263kcal per 100g. How to prepare tuna with tomato . During the summer season, between the months of June and October, the northern tuna season is in full swing. It is a fish highly valued for the quality of its meat, textures and flavors. …
Info. Easy 30 minutes For 2 persons 2.5 € / person Trout are one of the best options to buy fish at a good price. Throughout the year you can find them in fishmongers, coming from fish farms, in pieces of “ration” size, between 350-500 gr. If you can get river trout, in the fishing …
Info. Easy 30 minutes For 4 people € 3 / person 205kcal per 100g. How to make guacamole with prawns. If you know me well you will know that I am addicted to guacamole , I am becoming a great taster of this delicious cream of avocado. delicious mexican guacamole recipe . If we talk …
Info. Easy 120 minutes For 4 people € 10.5 / person 276kcal per 100g. How to make a fish stew . The recipes with fish in Galicia are, indisputably, a fundamental part of its gastronomy. Among the multitude of ways in which they can be prepared, fish stew occupies a special role. If we delve …
Info. Easy 60 minutes For 4 people € 4 / person 265kcal per 100g. How to make a monkfish stew with potatoes . Homemade stews are not always synonymous with long and complicated cooking. Today I bring you a recipe with fish that is proof of this, it is a stew of monkfish with potatoes …
Info. Half 150 minutes For 4 people 3.5 € / person 290kcal per 100g. Stuffed onions are nowadays one of the best known dishes of Asturian cuisine and in particular of the village of L’Entregu . Based on an original recipe from the La Laguna restaurant (according to many versions), little by little his fame …