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Info. Easy 15 minutes For 4 people 0.6 € / person 345kcal per 100g. How to make blue cheese sauce . Whether to enhance the taste of the most tasteless dish, or to complement a delicious one, sauces are an asset to consider when thinking about a recipe. If there is a tasty sauce recipe …
Info. Easy 35 minutes For 2 persons € 9.8 / person 325kcal per 100g. How to make sirloins in Arzúa cheese sauce . Beef tenderloins in medallions are pieces of about 200 grams approximately that have a very intense flavor and great tenderness due to the selection of the piece. It is ideal for simply …
Info. Easy 12 minutes For 6 people 0.25 € / person 124kcal per 100g. How to make homemade pink sauce . If there is a classic sauce recipe that is part of the most traditional repertoire of our gastronomic culture, that may be the pink, pink sauce or cocktail sauce . Beyond its inseparable presence …
Info. Easy 30 minutes For 4 people € 3 / person 314kcal per 100g. How to make a sirloin with cheese sauce . Cooking dishes that everyone likes at home does not have to be a synonym for a lot of work or too much expense. We can prepare very simple meat recipes with easy-to-find …
Info. Easy 30 minutes For 4 people 1.2 € / person 320kcal per 100g. How to make a brioche toast with roasted tomatoes and pesto sauce . I present you a recipe with an Italian air that comes that is not even painted for these hot days. In addition to being a dish full of …
Info. Easy 15 minutes For 4 people € 1.75 / person 255kcal per 100g. Tomato salad with pesto sauce and cheese. As the Italians say, tomato carpaccio . I present you an easy, tasty and eye-catching salad recipe . A tomato salad that is a traditional typically Italian appetizer, in which a preparation technique called …
Info. Very easy 60 minutes For 8 people 1.6 € / person This banana bread with brown glace is a small tuning of the Starbucks-style Banana bread , to which I have added six bonbon chestnuts or brown glace and some pieces of almond that I had left over from decorating the roscones of Reyes …
Info. Half 15 minutes For 4 people 5.5 € / person I recently had the opportunity to go to a course taught by the great Joan Roca and I wanted to adapt the recipe that I liked the most: Steak Tartar by Joan Roca, both for its ease of making it at home and because …
Info. Half 60 minutes For 10 people 0.4 € / person 302kcal per 100g. How to make shrimp croquettes . If there is a recipe for harvesting par excellence, that is croquettes . These small portions of dough admit all kinds of ingredients in their filling. From meats, fish, vegetables and even legumes. They are …
Info. Half 60 minutes For 6 people € 4.5 / person 130kcal per 100g. How to prepare octopus à feira or Galician. When any of you ask me what is my favorite octopus recipe, I have it clear. A good tapa of octopus à feira. If we talk about a dish that identifies Galicia …