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THE TWO TYPES OF SAUCES IN THESE DIVORCED ENCHILADAS ARE WHAT MAKE THIS RECIPE SO SENSATIONAL AND EXQUISITE. DON’T STOP TRYING THEM! INGREDIENTS 12 corn tortillas 1 1/2 chicken breasts cooked and shredded 200 g of grated fresh cheese Vegetable oil For the green sauce 3 serrano peppers 8 green tomatoes 1/4 of cup of coriander 1/4 onion 1/2 liter of …
THERE ARE GREEN, RED AND EVEN SWISS. TODAY IT’S YOUR TURN TO PREPARE SOME GUAJILLO CHILI ENCHILADAS SO THAT YOU SURPRISE EVERYONE AT HOME. INGREDIENTS 1 slice of onion 2 tomatoes 5 guajillo chilies 3 tablespoons oil 1 cup of water 12 corn tortillas, soaked in oil 1/2 chicken breast shredded 1/2 cup of cream, to accompany 200 g of Cotija cheese White and …
ENJOY SOME TRADITIONAL CARNITAS TACOS, JUST LIKE YOU TRIED THEM AT YOUR FAVORITE STALL. INGREDIENTS 1 kg of chopped pork loin 0,7 liter of water 1 cup of lard 2 cup of green sauce 1/3 cup chopped onion and cilantro 1/2 kg of tortillas INSTRUCTIONS Place the meat in a large pan or pot, cover with the water and butter. Cook …
INGREDIENTS 16 small corn tortillas 2 cups of Oaxaca cheese grated 150 g of chorizo 1/2 cup of cream 2 tablespoons coriander chopped 2 tablespoons chopped onion 1/2 cup of double cream cheese INSTRUCTIONS Prepare the folded with the cheese and brown them on a comal over medium heat. In a frying pan, brown the chorizo and drain the fat. Serve the …
WE SHARE THE RECIPE FOR ENCHILADAS POTOSINAS SO THAT AT YOUR NEXT MEETING AT HOME YOU SURPRISE EVERYONE WITH THIS CLASSIC DISH. INGREDIENTS 1 kg of tortillas 6 ancho chili peppers 1/2 kg of fresh cheese cut into strips 3 cloves of garlic 1 cinnamon stick 1 bunch of Cambray onions, chopped Vegetable oil Salt to taste INSTRUCTIONS Toast the chiles, …
THIS DAY CHANGE THE MENU YOU HAD PLANNED FOR SOME GREEN SWISS ENCHILADAS. PUT ALL THE MANCHEGO CHEESE YOU WANT! INGREDIENTS 10 tomatoes 2 cloves of garlic 1/2 onion 1 cup of cream 2 cups coriander leaves 2 cups shredded chicken 1/2 kilo of tortilla 2 cups of Manchego cheese grated INSTRUCTIONS Boil the tomatoes with the garlic and onion; when they are …
INGREDIENTS 1 chopped onion 4 tbsp. Of olive oil 1 clove garlic, minced 2 tbsp. ground allspice 1 / 2cda. ground cinnamon 1/2 tbsp ground cumin 1 kg of ground beef 4 cups of tomato puree 3 aubergines 2 cups of mashed potatoes 1/2 cup of cream 1 cup of grated cheese Salt and pepper INSTRUCTIONS Fry the onion in the oil until transparent. Add the garlic and …
Ground beef is one of our preferred choices for various casseroles or dishes. Today we bring you a balanced and very innovative option that you are going to love: try these aubergines stuffed with ground meat, they will become your favorites. You are interested in: EGGPLANT STUFFED WITH SWEET POTATO AND GOAT CHEESE RECIPE FOR AUBERGINES STUFFED WITH GROUND BEEF …
INGREDIENTS 300 g of wide rice noodles 1 carrot in thin strips 1 cup of chopped celery 1 bell pepper in thin strips 200 g of ground beef 2 tablespoons vegetable oil 1/2 chopped onion 1 cup small watercress INSTRUCTIONS Boil the pasta in salted water until it softens. Drain it. Sauté the vegetables, except the watercress, in the oil in a very hot skillet …
INGREDIENTS 4 small pumpkins 2 tablespoons olive oil 1/2 onion finely chopped 1 clove of garlic, finely chopped 1 finely chopped carrot 3 finely chopped celery sticks 700 g ground beef 1 1/2 cups of homemade tomato sauce Herbs (thyme, marjoram, and bay leaf) to taste Salt and pepper to taste Grated Parmesan cheese INSTRUCTIONS Cut in the top of the pumpkins …