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Info. Easy 45 minutes For 8 people € 5 / person 327kcal per 100g. How to make a Christmas stuffed turkey . New Christmas meat recipe , one of those easy that you look like a king or queen. Of those dishes that you leave everyone with a smile from ear to ear when you …
Info. Easy 120 minutes For 4 people 2.2 € / person 288kcal per 100g. How to prepare Marengo chicken . Today we got down to work with one of the chicken recipes with a history of French cuisine, Chicken a la Marengo . It is a chicken stew in a sauce with beer and tomato, …
Info. Half 90 minutes For 8 people € 4 / person 290kcal per 100g. How to prepare a roast beef brisket . Whenever we prepare a delicious baked beef at home it does not have to be synonymous with expensive or laborious. One of the meat recipes that we like the most at home and …
Info. Easy 220 minutes For 4 people 4.2 € / person 240kcal per 100g. How to prepare stewed tail . Within Spanish gastronomy there are recipes typical of a specific autonomous community, which have crossed its borders to form part of the general repertoire. This is the case of the meat recipe that we are …
Info. Easy 180 minutes For 10 people € 3 / person 305kcal per 100g. How to prepare a roasted ham . When thinking about a Christmas menu, one of the main concerns is getting a dish that is to everyone’s taste, tasty and rich. But just as important is getting those great dishes ready in …
Info. Easy 30 minutes For 4 people 4.2 € / person 245kcal per 100g. How to make Galician marinated pork loin . We return to the fray with one of the richest meat recipes in Galicia, marinated loin with potatoes. If this year you have been on vacation in Ourense and you have not tasted …
Info. Easy 45 minutes For 4 people € 4.5 / person 202kcal per 100g. How to prepare some Mexican tacos with chicken tinga . I don’t know anyone who doesn’t love Mexican tacos . It is clear that its flavor has a lot to do, but we cannot forget that it is a very fun …
Info. Easy 15 minutes For 4 people € 5 / person 250kcal per 100g. How to make a steak tartar . Surely you already know this meat recipe , it is in fashion. You will find steak tartares of all types and ways, in almost all restaurants they have it on the menu. Although many …
Info. Easy 150 minutes For 4 people € 3 / person 350kcal per 100g. How to make botillo with turnip tops and potatoes . The botillo, I butelo or botelo , is one of the recipes with meat that can be found in Galicia in times of killing of the pig. Although it is not …
Info. Easy 110 minutes For 4 people € 5 / person 260kcal per 100g. How to make a knuckle in the oven . One of the most tasty and simple meat recipes that you will find on the blog. The pork knuckle is a part of the pork butcher that goes from the elbow to …