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Info. Easy 35 minutes For 4 people € 1.45 / person 255kcal per 100g. · · How to make a potato salad. I present you a fresh salad with potatoes , a delicious recipe , I do not know if because of the hunger that we brought or simply because of the curiosity of it. …
Info. Half 240 minutes For 10 people 3.5 € / person 198kcal per 100g. How to prepare canned tuna from the north . You know I love preserves, I use them in many fish recipes . I’m even passionate about a simple sardine sandwich with tomato slices, one of my little gourmet delights. If I …
Info. Easy 90 minutes For 4 people 3.8 € / person 274kcal per 100g. How to make squid in its ink . The fish recipe that I present to you today is a classic in my house, one of the dishes that my mother prepares most whenever I visit Ourense on a visit. This traditional …
Info. Easy 40 minutes For 4 people 3.3 € / person 245kcal per 100g. How to make squid rice Among the rices considered as ” seafood rices “, rice with squid is among the essentials. If we decide to choose fresh squid, and seasonal vegetables, the end result of our squid rice will be clearly …
Info. Easy 35 minutes For 4 people 2.3 € / person 225kcal per 100g. How to make pickled mackerel . This fish recipe is one of the recipes that I have fallen in love with at first, very tasty mackerel in a very simple recipe and that is useful for many preparations. The seasonal proposal …
Info. Very easy 20 minutes For 2 persons 3.3 € / person 225kcal per 100g. How to make a Asian-style shrimp quinoa salad. With the busyness of the day to day, preparing a tasty and healthy meal for each day, not always possible. Although it is associated with similar products, such as rice or couscous …
Info. Easy 60 minutes For 6 people 2.3 € / person 215kcal per 100g. How to make mussels in green sauce . Many times we associate in summer with recipes for shellfish or shellfish, but the reality is that, in many cases it is precisely in summer when they are closed. This is not the …
Info. Easy 20 minutes For 2 persons € 3 / person 140kcal per 100g. How to make steamed mussels . The undisputed king of the Galician estuaries is the mussel. Always versatile, mussels are perfect in endless recipes with fish, but the most simple and traditional in Galicia are steamed mussels . These bivalve molluscs …
Info. Easy 35 minutes For 4 people 3.8 € / person 270kcal per 100g. How to make broken eggs with octopus This dish is like a gastronomic ecstasy, since my two favorite foods come together, rich fried eggs and Galician octopus. I always insist that a good raw material is the key to success, and …
Info. Easy 20 minutes For 4 people € 3 / person 267kcal per 100g. How to make a Burela tuna tartar . Today I present you a very tasty, fresh and very suggestive recipe, perfect for a quick dinner, in less than 20 minutes you will have a delicious tuna tartar . This recipe is …