Soft and fluffy milk bread or rolls
For 10 0.4 €/pers. 295 kcal/100g Ingredients 330g. wheat flour with strength W220, 000 flour or wheat flour with 11.5 – 12.5% protein 9g. of fresh pressed bakery yeast or 3 g. dry freeze-dried baker’s yeast 125 ml. whole milk 25g. butter (pomade texture) 50g. of sugar 1 egg M ½ tsp. vanilla ½ tsp. …
