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If you’re going to batter, do it right: 10 mistakes you make when battering If you don’t get foggy, breading is one thing, and battering is another! So then … whatever happens. Basically both techniques consist of coating the food in such a way that the heat of the oil does not dry the products, …
Info. Half 60 minutes For 4 people 2.2 € / person 305kcal per 100g. How to make Sicilian arancini or arancine. A traditional dish of Italian gastronomy, being very typical in the city of Messina, where they surely emerged. They are highly valued in Italy although little known outside its borders. They have their …
Info. Easy 35 minutes For 4 people 0.8 € / person 156kcal per 100g. How to prepare a Vichyssoise. Although you can get to hear vichisua (as I am commonly called in Spain) it is a well-known soup, and it is a variant of a traditional recipe of French cuisine. This soup is a cold …
Are you always in a hurry? Too busy to cook? Do you panic to enter a kitchen? Do not know how to do it? Excuses! Don’t let yourself be dominated by the laziness of I already will. If you get “Dinners in 25 minutes” I assure you that you have a lot of walking, I …
Info. Easy 90 minutes For 4 people 3.8 € / person 274kcal per 100g. How to make squid in its ink . The fish recipe that I present to you today is a classic in my house, one of the dishes that my mother prepares most whenever I visit Ourense on a visit. This traditional …
Info. Easy 40 minutes For 4 people 3.3 € / person 245kcal per 100g. How to make squid rice Among the rices considered as ” seafood rices “, rice with squid is among the essentials. If we decide to choose fresh squid, and seasonal vegetables, the end result of our squid rice will be clearly …
Quick and healthy dinners for young and old. Early risers, office work, children, the beach … It doesn’t matter if you are working or on vacation. The truth is that at the end of the day all you want is to sit down to disconnect and rest all the accumulated exhaustion. But you still have …
Info. Easy 35 minutes For 4 people 2.3 € / person 225kcal per 100g. How to make pickled mackerel . This fish recipe is one of the recipes that I have fallen in love with at first, very tasty mackerel in a very simple recipe and that is useful for many preparations. The seasonal proposal …
After so many emails answered with this topic, the anisakis , I have decided to write a post and collect the information I have found. A whole manual for you to inform yourself and perfectly handle the anisakis at home. It is not complicated, with a few simple guidelines you do not have to be …
Info. Half 40 minutes For 10 people 0.4 € / person 387kcal per 100g. Donuts or fried donuts. Easter recipe. If the Lenten season is full of meatless recipes, Easter is right for you in terms of dessert recipes . Throughout Spain we can find many recipes, according to the typical gastronomy of each area …