HAM FRITTATA WITH SPINACH AND GOAT CHEESE
INGREDIENTS 8 light eggs, beaten 4 thick slices of turkey breast cut into small cubes 1 cup spinach, julienned 1 cup crumbled goat cheese Salt and pepper to taste Finely chopped parsley INSTRUCTIONS Combine the beaten eggs, ham and spinach in a bowl. Season to taste. Varnish an oven-safe mold with a little olive oil. Add a portion of …