Traditional recipes Archives - Celine's Recipes

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How to make sweet ochios from Jaén. Easy Andalusian buns

For 4 € 0.3 /pers. 308 kcal/100g Ingredients 375 g W220 strength flour or wheat flour with 11.5 – 12.5% protein 185 ml of warm water 20 g fresh baker’s yeast or 5 g dry baker’s yeast 65 ml extra virgin olive oil 65 g sugar (+ extra for sprinkling) 1 tablespoon of anise grain …

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San Marcos cake. Traditional recipe that never goes out of style

For 10 € 1.9 /pers. 326 kcal/100g Ingredients For the cake: 4 eggs M (room temperature) 140g sugar 160 g of special pastry wheat flour 5 g butter (soft or creamy) For the syrup: 150 g of sugar 150 g of water 1 tablespoon of lemon juice. For the filling and decoration of whipped cream: …