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Info. Hard 90 minutes For 8 people 2.1 € / person 320kcal per 100g. Good cooks, after a well-deserved vacation we are back at home and this weekend following a little with Galician recipes I present you another empanada. In Galicia we have a great variety of empanadas, this week I have filled it with …
Info. Easy 40 minutes For 4 people 2.9 € / person 270kcal per 100g. How to make a seafood casserole with noodles and clams . I present you a pasta recipe with a very marine style because we accompany it with clams. This recipe is the first published on the blog and that we have …
Info. Easy 55 minutes For 4 people 7.5 € / person 206kcal per 100g. How to prepare baked sea bream or sea bream on the back . If you go to a restaurant at Christmas, a fish recipe that cannot be missed on Christmas menus is baked bream . The sea bream is the indisputable …
Info. Half 40 minutes For 4 people € 6 / person 290kcal per 100g. How to make a rice with monkfish and prawns . The rice recipe today is very simple, rice honeyed “to Mariñeira”. A rice that although it only has 3 ingredients with the flavor of the sea, monkfish or peixe-toad, prawns and …
Info. Easy 45 minutes For 4 people € 5 / person 223kcal per 100g. How to prepare monkfish in sauce . When I was little I always asked for the fish tail, I remember that my grandmother kept me the tail of the breaded hake or the tails of the monkfish in sauce. It makes …
Info. Easy 60 minutes For 4 people 2.7 € / person 255kcal per 100g. How to make a prawn cream. A perfect seafood recipe to stay in a special meal like a real chef. It is a very grateful seafood cream and I would say simple, because with few ingredients and not much money we …
Info. Easy 20 minutes For 4 people 2.6 € / person 155kcal per 100g. How to make baked prawns . There are many recipes with prawns , thousands of ways to prepare them, cooked, flambéed with cognac , grilled, in carpaccio, in stew with some chickpeas , … They are all delicious, each in his …
Info. Easy 15 minutes For 4 people 3.2 € / person 152kcal per 100g. How to make grilled prawns . Whether it is because it is a special occasion, a birthday at home, a dinner with friends or simply because. Seafood is usually one of those options with which we are sure to look good …
Info. Easy 60 minutes For 6 people € 6 / person 205kcal per 100g. How to make a seafood splash . When we talk about a Sunday meal at my mother’s house, we often start with a seafood recipe that my father embroiders, salpicón . This Mediterranean dish is a glorious combination of ingredients from …
Info. Half 60 minutes For 4 people 5.5 € / person 255kcal per 100g. How to make txangurro a la Donostiarra or stuffed spider crab . Within what we call traditional cuisine , we include those lifelong dishes that are part of the gastronomic repertoire of each country or region, and which are its hallmark. …