Easy recipes for children Archives

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How to make a French omelet. Easy and juicy recipe

For 1 0.5 €/pers. 105 kcal/100g Ingredients 3 medium eggs (size M) 10 ml. extra virgin olive oil (you can also use butter, 15 g) Salt (to the taste of each house) 5 ml. liquid cooking cream (optional) There are not many recipes as famous and useful as the French omelette , just a few …

Baked recipes Easy recipes for children Egg and omelet recipes Vegetarian recipes

Vegetable and goat cheese frittata. Italian vegetarian recipe step by step

For 2 € 0.8 /pers. 255 kcal/100g Ingredients 1 medium or 2 small onions 1 red pepper 80g. fresh spinach 4 eggs L 1 goat cheese roll Extra virgin olive oil Salt and freshly ground black pepper (to each household’s taste) Optional: 50 g. Grana Padano cheese Today we are going to learn how to …

Baked recipes Dinner recipes Easy and quick recipes Easy recipes for children Egg and omelet recipes Meat and poultry recipes Minced meat recipes Recipes with chicken

Stuffed eggs baked with bechamel. Delicious recipe step by step

For 4 € 0.92 /pers. 195 kcal/100g Ingredients 8 free-range eggs 3 chicken thighs and thighs 1 onion 300 ml fried tomato 50g butter 50 g wheat flour 620 ml whole milk Extra virgin olive oil Freshly ground black pepper and salt (to the taste of each home) 1/2 teaspoon ground nutmeg Grated cheese for …

Dinner recipes Easy recipes for children Recipes with bomb rice Recipes with creamy rice Recipes with white rice Rice recipes Tapas and appetizer recipes

Rice, spinach and ham meatballs

For 8 € 1.1 /pers. 230 kcal/100g Ingredients 100g. fresh spinach 200g. SOS round rice 800 ml. chicken broth 1 onion 100g. parmesan cheese 1-2 cloves of garlic 80g. ham tacos Salt and pepper (to the taste of each house) Extra virgin olive oil Oil for frying 150g. all-purpose wheat flour 1 free-range egg 150g. …

Bread, dough and batter recipes Cake recipes Dessert and sweet recipes Easy recipes for children Recipes for making bread Traditional sweet recipes

Soft and fluffy milk bread or rolls

For 10 0.4 €/pers. 295 kcal/100g Ingredients 330g. wheat flour with strength W220, 000 flour or wheat flour with 11.5 – 12.5% protein 9g. of fresh pressed bakery yeast or 3 g. dry freeze-dried baker’s yeast 125 ml. whole milk 25g. butter (pomade texture) 50g. of sugar 1 egg M ½ tsp. vanilla ½ tsp. …