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Info. Easy 55 minutes For 6 people 0.4 € / person 265kcal per 100g. How to make roscon or rosquetes from Cádiz. The Semana Santa in Spain is a festival of traditional sweet of these dates, such as French toast , traditional Easter cake , the fritters , the fried milk , delicious fritters and …
Info. Half 180 minutes For 6 people 0.45 € / person 329kcal per 100g. How to make buns from Arcos de la Frontera. In many towns in Spain there is a typical gastronomy of Easter . In Arcos de la Frontera, Cádiz, the typical sweet is the bun or rosco . In local pastry shops …
Info. Half 245 minutes For 8 people 0.5 € / person 356kcal per 100g. How to make an Easter bunny. The gastronomic panorama of Easter and Easter is immensely rich, especially in terms of sweets , although there are also many traditional salty recipes. That is why it is time to dare to prepare recipes …
Info. Easy 155 minutes For 10 people 0.45 € / person 302kcal per 100g. How to make gnotes from Ubrique . I already told you on other occasions how very interesting and extensive the recipe book of traditional desserts of the peoples of Spain seems to me . In each area or region typical and …
Info. Easy 20 minutes For 6 people 0.2 € / person 322kcal per 100g. How to make monk ears with honey . Today I bring you one of those dessert recipes that, in addition to not being easier, I found it super entertaining to prepare, I am talking about the friar’s ears . As a …
Info. Half 90 minutes For 10 people 0.5 € / person 329kcal per 100g. How to make a Neapolitan or Napoletana pastiera . I present you a sweet recipe typical of the area of Naples, Italy, which is traditionally prepared at Easter. It is a sweet, compact and creamy cake that counts as main ingredients, …
Info. Half 120 minutes For 1 people € 2.95 / person 390kcal per 100g. Homemade Easter Eggs Recipe . In my land what is typical, what is in my memory, is that at Easter , normally at Easter, the godparents give their godchildren a detail, before it was bread , a donut or roscón , …
Info. Half 20 minutes For 6 people 0.2 € / person 290kcal per 100g. How to make lemon curd . The dessert recipe today is one of those that was a necessity, in my father ‘s house we have several lemon trees and this year, to mention a decent crop. It is true that I …
Info. Half 80 minutes For 8 people 0.6 € / person 305kcal per 100g. How to prepare a Galician bica mantecada . The ” bica de Trives ” is, today, one of the symbols of this town in the province of Ourense. Although it shares its success with other “hits” of local gastronomy such as …
Info. Easy 60 minutes For 10 people € 0.9 / person 340kcal per 100g. How to make a banana and chocolate brownie . When we long for a dessert in which chocolate is a totally indecent pleasure, I can think of several … but one of them takes all the ballots, the brownie . This …