Welcome to my Website
Info. Easy 20 minutes For 4 people 0.6 € / person During the month of January, turnip greens usually ripen, the most tender bunch of that plant that appears at the time of flowering or “grelar” (to put seed). The turnip is cut from the plant by hand and its bunches are tied with wicker …
Info. Easy 6 minutes For 10 people 1.3 € / person How to prepare homemade coffee liquor . “Licor do negro café que me tumbas que matas, Licor do negro café fasme walk with four legs. COFFEE LIQUOR Black coffee liquor who can say NON! Licor do negro café deixame poñerme en pé, come with …
Info. Easy 150 minutes For 4 people € 5 / person How to make Portuguese-style cod . One of the countries with the longest tradition in the preparation of cod recipes is, without a doubt, Portugal. They rightly presume to have at least one preparation for each day of the year in their recipes. In …
Info. Easy 120 minutes For 6 people € 1.5 / person 271kcal per 100g. How to prepare a roast pork or roast pork . I love discovering in the kitchen those dishes that, with four things, become authentic culinary delights. This is the case of today’s meat recipe , roast pork, roast pork . In …
Info. Easy 60 minutes For 6 people 1.1 € / person 276kcal per 100g. How to prepare a Galician stew . It seems that the winter cold has finally come suddenly. With this troubled time full of fog, rain and cold the body cries out for recipes for vegetables , spoon dishes or a good …
Info. Easy 40 minutes For 4 people 0.8 € / person How to prepare duchess potatoes . If there is an accompaniment or garnish par excellence, at least in my house, that is the potatoes . Also being as I am from a land where they are cultivated and obtained of a superior quality, it …
Info. Easy 35 minutes For 6 people € 2 / person 340kcal per 100g. How to prepare Asturian bean stew in an express pot . Despite the fact that I do not have too many vegetable recipes on the blog in which I use the express pot or the fast pot, I am a faithful …
Info. Easy 60 minutes For 6 people € 1.1 / person 195kcal per 100g. How to prepare a stew of pinto beans . Whether in summer or winter, legume recipes are a source of health. Today I bring you a spoon dish, a stew of pinto beans with rice and Swiss chard that, in addition …
Info. Half 60 minutes For 8 people 0.4 € / person 242kcal per 100g. How to prepare some Galician pork croquettes . This Galician-style appetizer recipe , with the remains of a piece of lacón that I had from the Galician stew this weekend. At home we usually take advantage of part of the meat …
Info. Hard 45 minutes For 6 people 6.5 € / person How to prepare a stuffed spider crab . I recently taught you how to cook a spider crab and other seafood and my advice is to eat the spider crab as is. It is perhaps cooked and well prepared when it is richer, …