Chocos or cuttlefish stew in its ink
Fish and seafood recipes

Chocos or cuttlefish stew in its ink

Info. Easy 70 minutes For 4 people 2.5 € / person This cephalopod, so common and present all year in the markets, is called in Galicia “ choco ”, although for the vast majority of you it is known as  cuttlefish, cuttlefish, Cachón or Chopo . In the area of ​​Huelva and Cádiz it is …

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Italian recipes

Do you like Italian cuisine ? Of course we love it at home, and that’s why we often publish classic recipes of its gastronomy on the blog. In this recipe book we have grouped the best recipes for pasta and risottos , and we have also included some other lesser-known dishes … and also desserts! …

Baked sole with vegetables
Fish and seafood recipes

Baked sole with vegetables

Info. Easy 60 minutes For 2 persons € 5 / person Next week I will present you a lot of recipes with the favorite fish at home and famous before Easter: cod. But before I present you a classic from my kitchen, baked sole . I prepare it as my mother does although with a …

Chocolate mousse with hazelnuts
Desserts and sweets

Chocolate mousse with hazelnuts

Info. Half 20 minutes For 8 people € 0.9 / person When I prepare chocolate mousse  I assure you that people who have not seen for a long time appear at home, I do not know if there is any elf out there that warns them or something like that. The so-called effect of chocolate …

Two desserts in one: Gypsy Arm and Tiramisu
Desserts and sweets

Two desserts in one: Gypsy Arm and Tiramisu

Info. Half 20 minutes For 6 people 1.2 € / person To whom does a sweet sour? Do you like the gypsy arm ? And the tiramisu ? If your answer is affirmative, you will love today’s dessert, since it combines the two recipes into one: a smooth sabayon-type cream with a coffee-flavored sponge cake …