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Info. Easy 60 minutes For 6 people 0.4 € / person 265kcal per 100g. How to make vegetable and cheese croquettes. The croquettes are the queens of the kitchen of use and highly appreciated by everyone, or almost everyone. Perfect for an aperitif or as a single dish with a salad , croquettes are one …
Info. Easy 30 minutes For 8 people 0.2 € / person 270kcal per 100g. How to make easy seed bread . One of the problems or handicaps that we face when we think of preparing homemade bread , is undoubtedly the kneading. Since I tell you that this is not an impediment, we can make …
Info. Easy 20 minutes For 6 people € 0.35 / person 302kcal per 100g. How to make garlic bread and cheese . The appetizer recipe that I present to you is one of those that one begins with and can hardly stop until the tray has been left empty. It is an appetizer, snack, snack …
The frying pans are an indispensable utensil in your kitchen since with them you make hundreds of recipes. Meats, vegetables, rice, eggs and tortillas, fish, pancakes … are used for almost anything. It must also be recognized that we do not usually treat them very well: we burn and scrape them, we keep them stacked, …
Info. Easy 40 minutes For 6 people 0.5 € / person 305kcal per 100g. How to make a rice pudding with chocolate. If we talk about desserts, rice pudding is, without a doubt, a classic. Although there are few additions that this sweet may need , there is a variant that will make very chocolate …
Info. Half 180 minutes For 10 people 0.5 € / person 141kcal per 100g. How to make Asturian style rice pudding . This is one of the traditional dessert recipes that I really wanted, one of the most traditional desserts in Asturian cuisine On any desktop in an Asturian house you can find three or …
Info. Easy 90 minutes For 4 people 2.1 € / person 280kcal per 100g. How to make oranges a la madrileña There is no doubt that rice pudding is one of the world’s favorite desserts. Furthermore, its preparation is very simple and inexpensive, which explains why it is so popular in our kitchen. As if …