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Sautéed rice, chicken and mushrooms. Quick and easy recipe with rice

For 4 € 2.8 /pers. 288 kcal/100g Ingredients 4 cups Brillante Sabroz whole grain rice 400g. chicken breast 400g. of mushrooms 200g. red pepper 100 ml. of white wine 50 ml. extra virgin olive oil 3g. of fine salt A pinch of freshly ground black pepper Although I am one of those who enjoys cooking …

Rice noodle with gluten-free ground beef
Meat and poultry

RICE NOODLE WITH GLUTEN-FREE GROUND BEEF

INGREDIENTS 300 g of wide rice noodles 1 carrot in thin strips 1 cup of chopped celery 1 bell pepper in thin strips 200 g of ground beef 2 tablespoons vegetable oil 1/2 chopped onion 1 cup small watercress INSTRUCTIONS Boil the pasta in salted water until it softens. Drain it. Sauté the vegetables, except the watercress, in the oil in a very hot skillet …