VEGETARIAN BICOLOR HUARACHE
INGREDIENTS 2 tablespoons olive oil 1 cup yellow bell pepper strips 1 cup of green pepper strips 1/2 cup onion sliced 1 medium bowl of red sauce 1 medium bowl salsa verde 4 huaraches 2 cups of refried beans 1 cup of lettuce 1 cup of white cheese crumbled INSTRUCTIONS In a frying pan, heat the oil and fry the peppers together with the onion. …
