Potato, sauce and side dishes recipes

Info. Easy 120 minutes For 6 people 0.75 € / person How to prepare blanched. Today more than a salad recipe , I am going to tell you about a culinary technique, what in Catalan is called scalding . Escalivar is steaming or grilling or ember of a fire , and as a consequence, the …

Info. Easy 45 minutes For 6 people € 1 / person 325kcal per 100g. How to make a country omelette . I will bet once again on a classic of our gastronomy, one of the recipes with potatoes that triumphs in Spain. I present you a variety of the classic potato omelette , it is …

Info. Easy 20 minutes For 4 people 0.6 € / person 230kcal per 100g. How to make glazed onions . It has been a long time since I wrote about any cooking technique and the icing technique is one of the usual ones at home. A simple culinary practice that involves coating a food with …

Info. Easy 45 minutes For 4 people 1.8 € / person 290kcal per 100g. How to prepare a free-range salad . When the hottest dates of the year approach, this type of salad begins to be seen in all the terraces of Madrid. A potato based salad recipe accompanied by plenty of rich ingredients: peas, …

Info. Easy 120 minutes For 4 people 0.6 € / person How to make a homemade fried tomato sauce. I can assure you that the tomato sauce that my mother prepares has an incredible flavor. It can’t be compared to any brand you’ve tried, and most importantly, in addition to being rich, it’s natural. The …