SPINACH SALAD WITH ORANGE AND POMEGRANATE
INGREDIENTS 1 bunch baby spinach 2 peeled oranges 1 cup of pomegranate 4 tablespoons of olive oil 2 tablespoons white balsamic vinegar INSTRUCTIONS Cut the oranges into slices, arrange on a plate with the lettuce and pomegranate leaves. Season with the olive oil and vinegar, season and serve. In 10 minutes you can achieve this rich and nutritious spinach salad with …