Fabiola cake
40 minutes 1 cook snap Ingredients 10 servings 6 eggs 250 gr sugar 200 gr wheat flour 100 gr grated coconut and 100 gr of almond flour Fabiola cake 1/2 envelope yeast type (royal) —— For the syrup 300 gr sugar 200 ml Water 100 ml liquor cognac, mistela, muscatel, etc. Steps Preheat the oven to 200 degrees. Join the coconut and almonds. Add …