How to make gyozas, Japanese dumplings step by step
For 6 € 2.3 /pers. 186 kcal/100g Ingredients 1 package of gyoza wafers 3 leaves of bok choy or cabbage 1 cube of fresh grated ginger 1 teaspoon sesame oil Salt and freshly ground black pepper (to taste) 300g. minced pork 2 chives 1 clove of garlic, minced 1 teaspoon sake (optional) 1 tablespoon soy …