Celine's Recipes

Filipino-style pork adobo with basmati rice

For 4 € 2.2 /pers. 202 kcal/100g Ingredients 1 kg. lean pork 120 ml. soy sauce 120 ml. of rice vinegar (if you don’t have it, add 80 ml of white wine vinegar) Salt (6 g approx.) Freshly ground black pepper (1/2 dessert spoon) 3 garlic cloves 1 red onion or 1 chive 1 red …

Bread, dough and batter recipes Cake recipes Dessert and sweet recipes Easy recipes for children Recipes for making bread Traditional sweet recipes

Soft and fluffy milk bread or rolls

For 10 0.4 €/pers. 295 kcal/100g Ingredients 330g. wheat flour with strength W220, 000 flour or wheat flour with 11.5 – 12.5% protein 9g. of fresh pressed bakery yeast or 3 g. dry freeze-dried baker’s yeast 125 ml. whole milk 25g. butter (pomade texture) 50g. of sugar 1 egg M ½ tsp. vanilla ½ tsp. …

Fish and seafood recipes Fried and deep fryer recipes Recipes with basmati rice Recipes with prawns Recipes with seafood Recipes with shrimp Rice recipes Rice with meat recipes Seafood rice recipes

How to Make Cantonese-Style Fried or Stir-Fried Rice

For 4 € 3.4 /pers. 275 kcal/100g Ingredients 200g. Sundari basmati rice 200g. peeled shrimp or prawns 2 or 3 eggs for the French omelette (depends on the size of the egg) 3 thick slices of cooked ham 1 large carrot 100g. of peas 50g. of bean sprouts Mild extra virgin olive oil or sunflower …

Autumn recipes Cake recipes Chocolate dessert recipes Dessert and sweet recipes Winter recipes

Brownie-style chocolate cake with walnuts

For 8 0.5 €/pers. 355 kcal/100g Ingredients 200g. dark chocolate 70% minimum (the brand you like the most) 4 large eggs 100g. of butter 100 g of normal or icing sugar 1/2 teaspoon (dessert type) baking soda 1 tablespoon vanilla essence 80 g all-purpose wheat flour 50g. to 100 g. walnuts (depends on what you …

Cookie recipes Dessert and sweet recipes Holy Week and Easter Recipes Original dessert recipes Traditional sweet recipes

Oiled or oiled Zamoranas

For 8 € 0.3 /pers. 305 kcal/100g Ingredients 250 g all-purpose wheat flour 1/2 teaspoon ground cinnamon 110 g extra virgin olive oil, preferably of the Arbequina variety 110g sugar 1 egg M 30 g anise liqueur The oiled ones are traditional pastas from Holy Week in Zamora which, as you know, is declared a …

Recipes for sauces and garnishes Recipes with avocado Vegetable and vegetable recipes

Avocado mayonnaise. Easy, healthy and quick recipe

For 8 0.4 €/pers. 402 kcal/100g Ingredients 1 large avocado 1 egg M 150 ml sunflower oil 2 g. of fine salt Half a teaspoon of lime juice Mayonnaise has been crowned the queen in the world of sauces, given its versatility and the fact that it is the base for many sauces . This …

Dinner recipes Recipes with cauliflower Recipes with potatoes Summer recipes Vegetable and vegetable recipes

Vegetable panache. Delicious recipe to eat vegetables

For 4 € 2.7 /pers. 120 kcal/100g Ingredients 1 medium potato 1 large carrot 10 Brussels sprouts Broccoli stems cauliflower stems 20 green beans 6 green asparagus 50g. of butter 70 ml. virgin olive oil Water (what is needed to cook the vegetables) 8g. of salt Optionally other recommended ingredients that you like: cheese, mint… …

Mushroom recipes Tapas and appetizer recipes Vegetable and vegetable recipes

Garlic mushrooms with ham

For 2 € 2.9 /pers. 260 kcal/100g Ingredients 400g. oyster mushrooms 400g. oyster mushrooms 125g. ham in cubes 4 cloves of garlic 1 chilli (optional) 30 ml. of white wine 5g. fresh parsley 70 ml. extra virgin olive oil 5g. of fine salt A pinch of freshly ground black pepper Mushrooms are an ingredient that …

Dessert and sweet recipes Dessert recipes without oven Lemon dessert recipes Recipes for creams, toppings and fillings Spoon dessert recipes Traditional sweet recipes

How to make muslin cream or crème mousseline. Perfect sweet cream to fill your desserts

For 4 0.5 €/pers. 254 kcal/100g Ingredients 250 ml. whole milk 1/2 vanilla bean (or a teaspoon of liquid vanilla) the skin of a lemon 3 M egg yolks at room temperature 50g. white sugar 30g. starch, cornstarch or cornstarch 125g. butter pomade This cream, of French origin, is a derivative of the famous pastry …

Dinner recipes Meat and poultry recipes Recipes for appetizers and canapes Recipes with pork Tapas and appetizer recipes

How to make gyozas, Japanese dumplings step by step

For 6 € 2.3 /pers. 186 kcal/100g Ingredients 1 package of gyoza wafers 3 leaves of bok choy or cabbage 1 cube of fresh grated ginger 1 teaspoon sesame oil Salt and freshly ground black pepper (to taste) 300g. minced pork 2 chives 1 clove of garlic, minced 1 teaspoon sake (optional) 1 tablespoon soy …